Friday, January 10, 2014

Reason to feast

"My brother and I dressed up, though after all the hellos we did not figure much into the main social swirl. The women were dressed in rich hues of silk, and sandals slapped the back of their heels. Their black hair was swept up. Jewelry flashed. The men wore dark pants and white shirts, and their greetings included hearty laughs and shoulder slaps.

"Our table was covered from side to side with steaming dishes of rice, chicken curry, aloo copi, and shrimp cutlet. Mom had been in a cooking mood, so chops lined a long glass dish as well. Women standing near the platters dazzled me in their colorful dress, as did the array of foods: red tomato chutney, snappy green beans, golden dal..."

Nina Mukerjee Furstenau in "Biting Through the Skin: An Indian Kitchen in America's Heartland"


About Me

is a writer and reviewer on the West Coast whose essays and articles have appeared in publications such as the Oakland Tribune, the San Francisco Chronicle, Budget Travel, Brown Alumni Magazine, Saveur, Relish, Gastronomica, Best Food Writing 2002, www.theatlantic.com, www.npr.org and www.culinate.com. She has a bachelor's in English from Brown and a master's in literary nonfiction from the University of Oregon. Send comments, questions and suggestions to: mschristinaeng@gmail.com.

Books I am Reading

  • "James and the Giant Peach" by Roald Dahl
  • "Manhood for Amateurs" by Michael Chabon
  • "The Big Sur Bakery Cookbook" by Michelle and Philip Wojtowicz and Michael Gilson
  • "Rustic Fruit Desserts" by Cory Schreiber and Julie Richardson
  • "Toast: The Story of a Boy's Hunger" by Nigel Slater
  • "Jamie at Home: Cook Your Way to the Good Life" by Jamie Oliver
  • "The Gastronomical Me" by M.F.K. Fisher
  • "Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China" by Fuchsia Dunlop
  • "My China: A Feast for All the Senses" by Kylie Kwong
  • "Serve the People: A Stir-Fried Journey Through China" by Jen Lin-Liu
  • "Dreams from My Father: A Story of Race and Inheritance" by Barack Obama

Films and TV Shows I am Watching

  • "Jiro Dreams of Sushi"
  • "Wallace & Gromit: A Matter of Loaf and Death"
  • "Gourmet's Diary of a Foodie"
  • "Waitress" with Keri Russell
  • "The Future of Food" by Deborah Koons Garcia
  • "Food, Inc."

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