On a spur-of-the-moment trip to Sonoma County to see lavender gardens at Matanzas Creek Winery, a sister and I drop by Wild Flour in the small town of Freestone, just outside of Sebastopol.
A good friend mentioned the bakery once. He liked their breads, he said, but had to pay a pretty penny for them. He wouldn't let any go to waste. I have been curious about the shop since.
My sister and I share but still can not finish a large sticky bun. It measures at least 8 inches across and, honestly, tastes quite good. Nice and sticky, the way I like it. I will have to try the scones and breads as well sometime soon.
I can feel travel priorities shifting. My sister is contemplating a trip to Carmel and Monterey, hoping to take advantage of the long summer days. I tell her I am interested only if we can make a detour to the Big Sur Bakery & Restaurant off Highway 1. I have been reading about it lately.
She thinks about where to go. I think about what to eat.
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